Lors de la campagne d’Oxfam International sur la souffrance des travailleurs dans les chaînes (...)
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- Eco‐Premium or Eco‐Penalty ? Eco‐labels and quality in the organic wine market
- A tale of two standards : A case study of the Fair Trade certified Maluku handline yellowfin tuna (Thunnus albacares) fishery
- Connoisseurship Consumption and Market Evolution : An Institutional Theory Perspective on the Growth of Specialty Coffee Consumption in the USA
- Alternative Trade in Handicraft Retail
- “Made In Bangladesh” : Improving Women’s Health and Workplace Rights in the Factories of Multinational Corporations